2 cups white flour
1 tsp baking powder
1 cup sugar
125gm margarine or butter
50gm whipping cream
1.5 - 2 cups raspberries
Preheat oven to 175degC. Whisk together flour, baking powder and salt. Beat sugar, margarine, eggs and whipping cream until light and fluffy. Beat in the flour mixture until incorporated. Fold in the raspberries and mix well. Fill into 12 prepared muffin cups and bake for about 20-25 minutes until done.
Curd Cheese Frosting
200gm curd cheese (low-fat)
50gm sour cream /сметана
1/4 cup sugar (or more if desired)
Beat curd cheese, sour cream and sugar until incorporated. Let cool in the fridge. Place on cupcakes as desired.
Optional: Place some raspberries on top of the frosting.
This recipe is definitely an easy one. So give it a try, you won't be disappointed :)